Muri Fade to Black

Muri Fade to Black is a non-alcoholic sparkling drink created by Muri, a Danish company known for its innovative fermented beverages. This dark red cuvée blends fermented red currants, chamomile kefir, fig leaf, and pine needle kvass, offering a complex and sophisticated flavor profile.

The drink has a fresh aroma of red berries, complemented by subtle floral and herbal notes. On the palate, it has a light effervescence with balanced acidity and a pleasant, dry finish. Fade to Black is well-suited as an aperitif or paired with dishes like mezze and tartare.

Passer til

Chicken, charcuterie boards, cheese and grilled vegetables